Michael J. Vignola, the former executive chef of Michael Jordan’s: The Steakhouse N.Y.C, decided to devote the next phase of his career to devising and implementing the menu at Gravy, the recently opened fine Southern dining restaurant in the Flatiron. Here’s how he knew his version of the South would rise again….
http://www.metro.us/newyork/entertainment/article/890987–chef-michael-j-vignola-it-s-all-gravy-baby
